With vegetables through the fall
Gäste- und Seminarhaus Sölkstub´n
Discover new vegetable creations!
Autumn brings an abundance of delicious vegetables: pumpkin, chard, celery, carrots, beet, leeks and more.
We'll show you how easy yet sophisticated it is to prepare these treasures of nature. You'll also receive all the recipes to take away with you - get inspired and discover new ways to enjoy fall!
Leader: Simone Reiter / Agnes Lemmerer
Participation: free of charge
Limited number of participants! Click here to register.
Supported by the Styrian Health Fund.
Event location
Contact
Agnes Lemmerer
Mößna 194
8961 Sölk
+43 3689 281
info@soelkstubn.at
www.soelkstubn.at
Dates
Monday 28.10.2024 from 16:30 till 20:00 Uhr
Pre-registration required!
